Turkey Burgers

A simple and tasty burger idea. It's excellent on the BBQ as well!

• 450 g lean turkey mince
• 1 clove garlic, crushed
• 1 egg
• 3/4 cup fresh breadcrumbs
• 1 freshly ground black pepper
• 1 onion, chopped
• 1 Tbsp olive oil
• 4 hamburger rolls, halved
• 3 1/2 Tbsp fruit chutney
• 1 cup shredded lettuce
• 1 small cucumber, sliced

1. Combine turkey mince, garlic, egg, breadcrumbs, pepper and onion in a food processor. Brush the base of a non-stick skillet with olive oil.
2. Form mince mixture into 4 patties and place in the skillet. Cook patties for a few minutes on each side until well browned and cooked.
3. Spread fruity chutney on bread roll halves. Place cooked patties into rolls. Fill with salad vegetables and serve immediately.

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Reproduced with permission from CalorieKing.com.au. All material copyright CalorieKing.com.au